Are antibiotics being used by the farming industry making you sick?

The overuse of antibiotics by the farming industry may be leading to a rise of drug resistant bacterias in beef, pork, poultry, and other fresh meats. If this is a concern of yours you may want to change some of your shopping habits.  The term "all natural" does not guarantee that there was no use of antibiotics in the rasing of the animal. Look for a label that states "No Antibiotics Administered". You can find most types of meat that are rasied without the use of antibiotics that are not as expensive as there 100% organic competitors. However if you can afford to shop 100% organic it might be the healthier choice. Find out more: http://www.rodale.com/staph-meat